FSSAI Third Party Audit

We are FSSAI (Food Safety and Standards Authority of India) recognized Food Safety Auditing Agencies under the Food safety and Standards (Food Safety Auditing) Regulations, 2018.

As per the FSSAI Notification No. – RCD-02001/9/2021-Regulatory-FSSAI, dated 2nd May 2022 – All the Central Licensed Manufacturer/Processors under High Risk Food Categories as mentioned below shall get its business audited by FSSAI recognised food safety auditing agency every year. Also, Third Party Auditing of manufacturers/processors of high-risk categories having State License may be mandated by the concerned Commissioners of Food Safety in their respective States/Union Territories.

High Risk Categories:

• a. 01 - Dairy Products and Analogues
• b. 08 - Meat and Meat Products including poultry
• c. 09 - Fish and fish products, including molluscs, crustaceans and echinoderms
• d. 10 - Egg and egg products
• e. 13 - Foodstuffs intended for particular nutritional uses
• f. 16 - Prepared Foods
• g. 18.1 - Indian Sweets
• h. 99.5 - Nutrients and their preparations (Fortified Rice Kernels only)

For more information, you can visit - FSSAI Order (2nd May 2022)

Benefits:

• Meeting the FSSAI regulatory compliances.
• Eliminating the food safety risks associated with the products manufactured.
• Ensuring deliverance of safe food to the end consumers.
• Improving the credibility of the brand.
• Increasing the product acceptability and the customer base.

Why Choose Us:

• An Accredited Inspection Body
• Availability of Competent and Experienced Auditors
• Maintaining High Level of Integrity, Confidentiality, and Impartiality in the services offered.
• On-Time Delivery of the Services

For more information and to understand the prerequisites for inspection, you can contact us at food@ravienergie.com.